HEALTHY & DELICIOUS
Potatoes
Smashed
Crispy
If you’re looking for a new way to dress up your potatoes, look no further! This crispy and literally smashed potato is a new way to serve your favorite spud.
INGREDIENTS
Red Potatoes
Smoked Paprika
Olive Oil
Chili Powder
Garlic Powder
Salt & Pepper
INSTRUCTIONS
Boil The Potatoes
Smash The Potatoes
Combine Spices
Brush On Potatoes
Bake at 425° for 20-25 minutes until crispy.
Tip:
Don't boil your potatoes too long. Boil them until they are tender and smashable, but not falling apart
Calories
Carbs
Fat
Protien
3g
25g
7g
217kcal
NUTRITION FACTS