HEALTHY & DELICIOUS

Potatoes

Smashed

Crispy

If you’re looking for a new way to dress up your potatoes, look no further! This crispy and literally smashed potato is a new way to serve your favorite spud.

INGREDIENTS

Red  Potatoes

Smoked Paprika

Olive Oil

Chili Powder

Garlic Powder

Salt & Pepper

INSTRUCTIONS

Boil The Potatoes 

Smash The Potatoes

Combine Spices

Brush On Potatoes

Bake at 425° for 20-25 minutes until crispy.

Tip:

Don't boil your potatoes too long. Boil them until they are tender and smashable, but not falling apart

Calories

Carbs

Fat

Protien

3g

25g

7g

217kcal

NUTRITION FACTS

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