Crisp, cheesy, and fry-like, Air Fryer Carrot Fries are an excellent side dish or appetizer Add a spicy aioli sauce and voila! You have a healthy, tasty, and beautiful side!
- Carrots - Cajun Seasoning - Olive Oil - Nutritional Yeast - Salt - Black Pepper
Aioli Mayonnaise - Mayonnaise - Garlic - Olive oil - Salt
Peel and chop carrots into fry-shaped sticks. Mix olive oil, Cajun seasoning, nutritional yeast, and salt and pepper. Coat the carrots.
Air fry carrots for 15 minutes at 400F. Stop and check them at 5 and 10 minutes. Shift them around if needed.
Blend mayonnaise, garlic, olive oil and salt in a blender, until smooth.