Cinnamon Whole Wheat Waffles
I love waffles, but I often forget to make them. I was cleaning my cabinets this morning when I found my waffle maker and decided that dinner tonight was going to be a breakfast favorite: whole wheat waffles.
First things first, I didn’t separate the wet and dry ingredients. I did that for two very good reasons:
- I didn’t want to dirty another dish
- My toddler was about to have a temper tantrum because I got him all riled up for waffles, and I didn’t have the patience to deal with a toddler meltdown. Working fast was key here today!
My waffle iron is old. I can never tell when my waffles are actually cooked, so I usually guess or cook until they’re a little crispy (which is how I like them done anyway). My waffle dream is to own a waffle iron that will beep at me when it’s time to flip.
I based this recipe for Cinnamon Whole Wheat Waffles off of the Cinnamon Zucchini Waffle recipe that I share with you guys years ago.
Cinnamon Whole Wheat Waffles
Cinnamon Whole Wheat Waffles
Ingredients
- 1 1/2 cups all purpose flour
- 2 tsps baking powder
- 1 tsp sea salt
- 1 tsp cinnamon
- 3 tbsps stevia baking blend I ran out of sugar, so Truvia Baking Blend came to the rescue.
- 1 1/2 cups unsweetened cashew milk almond or cow's milk work just as well, cashew is just what I had in my fridge
- 2 eggs
- 1 tsp vanilla extract
Instructions
- Preheat your waffle iron.
- In a bowl mix together all your ingredients. I didn't bother separating wet from dry, because when a toddler is yelling for waffles - you work fast.
- Pour enough batter in the iron to cover the whole thing, flip over until alarm sounds and flip back until done.
Follow On Pinterest Follow @bewitchinkitchen On Pinterest for more delicious recipes!
Tried this recipe?Mention @bewitchinkitchen or tag #bewitchinkitchen so I can see it!
I’m going to leave this post with two questions:
1. What’s your favorite waffle topping?
2. Since I need a new waffle iron, what one do you recommend?
Like this recipe? Don’t forget to Pin it.
These look amazing! We love making big family breakfasts on the weekend and these would fit in perfectly!
Oh my gosh! These look amazing! Pinning this so I cane make them this weekend!
My family LOVES waffles! I use an old Black & Decker waffle iron that my Grandma gave me a long time ago… it must be at least 15 years old and is still going strong! Your waffles look delicious – I’m going to try this recipe next time I make them. Thanks for the yumminess!
These really do look awesome Randa!
These look delicious! We love waffles so much that we have them every week – Waffle Monday!
Yum! This looks delicious. My favorite waffle topping is strawberry or raspberry syrup. I can’t wait to give this a try. Thank you for sharing this recipe.
My favorite is whipped cream and strawberries. Coconut syrup is a close second.
These sound delicious! What a great fall breakfast. Thanks for sharing.
Your welcome Lisa. Thanks for swinging by!
yum! These look amazing! I love that they have cinnamon ♥
Definitely my kind of breakfast! Thanks for linking up with What’s Cookin’ Wednesday!