Thai Chicken Pizza is ready in just 30 minutes and tastes better than anything from a box. Start with a layer of peanut sauce over a homemade crust, then pile on the toppings! Shredded...
Last month I made up a spicy chicken kebab recipe that was paired with a spicy peanut sauce. I was left with leftovers and decided to mix it all together and came up with...
I love love love these Caramel Apple Blender Pancakes! They are, by far, the best pancakes I have ever made and I’m incredibly proud of them and here’s the best part: they were incredibly...
I just went on a recent food tour to New York City and this Garden Pesto Tomato Mozza Sandwich literally followed me home. During our trip, we bought these beautiful garden fresh sandwiches from a local...
This no bake boozy dessert recipe packs a bite. These whiskey maple cheesecake tarts have Canadian whiskey, maple syrup which gives this creamy cheesecake a Canadian spin.
This Pesto Pasta Salad is a tangy twist on a macaroni salad and is my new favorite summer salad recipe. Sundried tomatoes, smart veggie pasta, spinach, feta cheese, red pepper, and olives tossed in...
Two weeks ago I hopped on a plane, traveled a total of 6 hours by plane and 1 1/2 hours by car to experience the famous Casino Rama.
One of the challenges that often comes with being the parent of a toddler is getting them to eat regularly. Children are such brilliant, funny, and opinionated little people who are reveling in the...
A new month, a new income report. I posted my first income report last month and I’m planning on doing so until September (or longer if I get enough interest). So let’s get to...
I love making vinaigrettes, and this pesto vinaigrette is one of my favorites. I’m a fan of salad dressings that are zesty and tangy and this fits the bill, with a hint of sweet...
When it comes to desserts, I’m a sucker for fall flavours. I love caramel and I love apples. So why not combine them into a breakfast dish like Caramel Apple Overnight Oats? Caramel Apple...
This recipe from the chicken club pretzel bun has inspired by Swiss Chalet’s Chicken Club Kaiser, but since my grocery store had no Kaiser buns I used my husband’s favorite, a pretzel bun.
