I head to the Okanagan on (at minimum) an annual basis and each time we go I always find something new to see and explore, like the Kettle Valley Steam Railway in Summerland BC.
I have a huge love for pasta, it’s a big comfort and it’s an ingredient that has been with me since the beginning. Pasta was the first thing I learned how to cook. Back...
My son’s school is a nut free zone so when I make him snacks for school or provide party treats I have to be mindful of that. I made these Nut Free Easter Bites...
One of the best things about being a mom is watching your child grow into a tiny human. From barely keeping their head up to running around the kitchen island with a sippy cup...
I’m a huge fan of breakfast recipes. We have breakfast for dinner often in my house, so I’m always looking for a way to jazz up bacon and eggs, these mini bacon breakfast braids...
Today I’m sharing with you a super easy mason jar super salad. That’s a whole lot of super, but I promise it will live up to its name. This recipe is 21 Day Fix...
Struggling to put together a weekly meal plan? My mother always said if you fail to plan, you plan to fail! Meal planning is probably not that extreme, but putting together a quick visual...
I have been making this recipe for Mediterranean Vinaigrette every week for almost two months now. It’s that good!
I love an easy no-bake dessert! This White Chocolate Skor Fudge recipe takes no time to make (seriously, it’s only 3 minutes in the microwave).
Have you ever tried your own variation of almond butter balls before? They’re so easy to make and as an added bonus: it’s a no bake recipe!
This bright drinkable dessert is a hit with children of all ages. Unicorn floats only involve two ingredients and two simple steps: scoop and pour.
The Super Bowl is almost here, which means it’s time to start picking out some game day recipes for your Super Bowl party. Here are a few favorites from The Bewitchin’ Kitchen.
