Bok Choy Soup is a comforting dish that warms your soul! This delightful recipe combines the vibrant flavors of bok choy with aromatic herbs, creating a nourishing and flavorful dish.
- Cremini Mushrooms - Green Onions - Garlic - Bok Choy - Chicken Broth - Soy Sauce - Ginger - Sesame Oil OPTIONAL - Egg
Heat sesame oil, sliced green onion (white part only), minced garlic, and shredded ginger, stir until fragrant.
Add chicken broth and soy sauce and bring it to a boil. Then add mushrooms and chopped bok choy and simmer for 5-6 minutes.
Taste saltiness and adjust to taste. Divide your soup into individual bowls and garnish with sliced green onions and sesame seeds.