perogie casserole bake

one pot

This One Pot Perogie Casserole Bake tastes (and smells) amazing. This casserole is basically the food equivalent of a hug.

- Onion - Bacon - Butter - Frozen Perogies - Garlic Sausage - Cream - Cheese

Ingredients

Saute onion, bacon, sausage and butter. Add perogies and saute for a further 5-8 minutes.

saute

Add half the cream, let it simmer until cream thickens. Add the rest of the cream, and top with the cheese.

simmer

Bake in the oven until cheese is bubbly. Top with parsley and extra cooked sausage.

bake

SERVE AND ENJOY

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