Strawberry Rhubarb

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I hope you’re as excited for this strawberry rhubarb pie filling recipe, as I am. This simple recipe goes great in parfaits, turnovers, and pie!

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Ingredients

Combine all the ingredients in a medium sized pot and cook over medium heat for 5-10 minutes. Stir often.

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For another 5-10 minutes, bring the heat to simmer. It's ready when the rhubarb is soft.

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And, as simple as that, your Strawberry Rhubarb Pie Filling is done!

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I use a ceramic pot when I cook up the pie filling. It makes for an easy cleanup!

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Try out our pie filling in these recipes!

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Strawberry Rhubarb

Pie Filling

I hope you’re as excited for this strawberry rhubarb pie filling recipe, as I am. This simple recipe goes great in parfaits, turnovers, and pie!

Ingredients

rhubarb strawberries sugar brown sugar cornstarch salt vanilla extract lemon juice salted butter

Combine all the ingredients in a medium sized pot and cook over medium heat for 5-10 minutes. Stir often.

For another 5-10 minutes, bring the heat to simmer. It's ready when the rhubarb is soft.

And, as simple as that, your Strawberry Rhubarb Pie Filling is done!

I use a ceramic pot when I cook up the pie filling. It makes for an easy cleanup!

Here's a pro tip from me!

Try out our pie filling in these recipes!

Strawberry Rhubarb Hand Pies

Strawberry Rhubarb Parfaits

Strawberry Rhubarb Tarts

Recipe

Recipe

Recipe

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